A la carte

The El Serbal team appreciates you placing your trust in us. We hope
that your next 120 minutes will be a
pleasant and memorable experience.

APPETIZERS

Royal Caviar (10 g)
29.00€

Iberian Ham (50 g)
19.00€

“Codesa” Cantabrian anchovy
 unit 6.00€

STARTERS

Oysters, pumpkin & calamansi
32,00€

Fresh prawn in warm kinilaw with sea urchin caviar
36,50€

Horse mackerel tartare, Cantabrian tomato, avocado and crispy rooster comb
32,50€

Selection of rice dishes
32,50€

 Seasonal mushrooms, nuts, roasted onion cream & bone marrow
33,50€

Guriezo beans with mushrooms and wild boar
32,50€

 Sweet potato cream and seasonal vegetables
27,00€

Our version of “cocido lebaniego”
29.00€ 

Artichoke with leeks and tapioca
32,50€

Starters ordered for sharing will be served as individual half portions,
not at the center of the table.

FISH

We serve only fresh, seasonal fish, selected daily by our chefs at the local fish market. To ensure the highest quality, our chefs visit the local fish market each day to select the finest catch available, without being limited by a fixed menu.

Our maitre will be happy to guide you through today’s selection.

MEAT

Tudanca beef loin, white beans and mushrooms
36.50€

Castillan lamb, fresh condiment and dill yogurt
35.00€

Charcoal-grilled Iberian pork, carrot and kimchi
37,50€

Steak tartare
37.00€

DESSERTS

Artisanal cheeses from Cantabria
16.00€

The chocolate dessert
16.50€

Baked apple, corn and tamarind
13.50€

Cantabrian cheese ice cream, Ciano honey and peach
11.50€

We would appreciate if you keep your mobile phone in silence during your stay
in order to enjoy a more your gastronomic experience, without any disturbance.
Thank you.

10% VAT included