of El Serbal’s team appreciates your trust, therefore we hope
that your next 120 minutes with us, will be a
pleasant and surprisingly experience

APPETIZERS

Royal Caviar (10 g)
29.00€

5J Iberian Ham (50 g)
19.00€

Gillardeau Oyster No. 2, Natural
7.50€

STARTERS

Scallop with chili crab sauce, lime, and cilantro emulsion
36.50€ 

Confit bonito belly in escabeche with piparra peppers
32.50€

 Croaker fish, pistachio pesto, and sea emulsion
31.50€

 Rice with “mole, “cachón” squid and apple
33.00€

 Pig’s trotter stew with smoked jus and pickles
27.00€

Our version of “cocido lebaniego”
29.00€

Roasted onion with plancton butter
29.50€ 

Cantabrian tomato with shrimp tartare and smoked eel pil-pil
31.50€

Starters to share will be served on individual half portions,
not to the center of the table.
VAT is included

FISH FOR YOU

In order to offer you the best quality, this restaurant only serves
seasonal fish recently captured.
Our chefs select daily the best catches at the fish market.
Our maitre will inform you about your best choices.

MEAT

Tudanca beef loin with celeriac and Bordeaux sauce
36.50€

Duck magret with beetroot and raspberry sauce
36.50€

Charcoal-grilled Iberian pork shoulder with carrot and kimchi
37.50€

Shoulder of suckling lamb with Tostadillo wine teriyaki and vegetable pil-pil with wild asparagus
35.50€

Steak tartare
37.00€

We would appreciate if you keep your mobile phone in silence during your stay
in order to enjoy more your gastronomic experience without any disturb.
Thank you.
VAT is included

DESSERTS

Artisan cheeses from Cantabria
16.00€

Chocolate with spices and mango
16.00€

Baked apple with corn and tamarind
13.50€

Raspberry, pecan walnut and white chocolate
12.50€

Cheese ice cream with quince jelly and black pepper cookie
11.50€

All prices include 10% VAT.
We kindly ask you to keep your mobile phones on silent during your stay. Thank you